Bacon Frosting

Have your cake and eat it too, plus Bacon! Seriously this one takes the cake! Bacon Frosting will probably be putting the final feathers on winged-Pigs across the universe. Who would ever sell such a bizarre yet intriguing delicacy... us of course. We've had enough of vanilla, chocolate, and hazelnut nonsense. We want something to blow all ordinary cakes out of the oven and, boy oh boy, did we find it. Prepare any cake or dessert as normal. Get it perfectly shaped, let it cool, then prepare to Frost it like no one's business. Squeeze tube into mouth to test, then squeeze onto bottom border of cake. Now squeeze into mouth once again to confirm consistency. Perfect, now squeeze around top border of the cake. Then, squeeze along the sides of the cake. Whoops, you ran out already? Well, open another tube and squeeze in your mouth to test of course. You know the rest, all this talk is making me hungry. Where is MY BACON FROSTING!?